ANDSO Truffle Mushroom Pie

Indulge in the decadence of ANDSO’s Truffle Mushroom Pie! Rich, plant-based truffle mushrooms wrapped in a flaky crust are sure to tantalize your taste buds with amazing flavor. Enjoy a guilt-free indulgence that is sure to satisfy!

Weight: 160g

Ingredients: Truffle Mushroom Fillings [Water, Vegetable Oil, Sliced Mushroom (Mushroom, Water, Salt, Citric Acid), Mycoprotein, Textured Soy Protein, Modified Starch, Wheat Flour, Methylcellulose, Starch, Isolated Soy Protein, Wheat Fiber, Yeast Extract, Monosodium Glutamate, Salt, Sugar, Soy Sauce Powder (Fermented Soy Sauce containing Wheat, Maltodextrin, Salt), Flavouring, Spices, Truffle Flavouring, Potassium Sorbate, Disodium 5’-Ribonucleotides, Rosemary Extract (Canola Oil, Rosemary Extract), Silicon Dioxide], Pastry [Wheat Flour, Vegetable Fat, Sugar, Starch, Salt, Water, Soy Lecithin, Potassium Sorbate, Flavouring]

Allergen Advice: Contains Cereals containing Gluten and Soy

Storage: Keep frozen below -18˚C. Do not refreeze once thawed.

Product of Singapore. Halal certified.