Thinking about these plant-based gyozas paired with the iconic chilli crab sauce... 🥟🦀 Ingredients:• &SO Fantastic Gyozas• Shallots• Garlic cloves• Old ginger• Blue ginger• Lemongrass• Canola oil• Chilli paste• Fermented salted soya bean• Sugar• Ketchup• Vegetable stock• Corn starch• TofuSteps:1. Defrost &SO Gyozas and connect both ends.2. Prepare ingredients for chilli crab sauce.3. Blend well.4. Prepare the sauce.5. Deep fry shaped &SO Gyozas and set aside.6. Drizzle sauce on plate.7. Serve with cooked &SO Gyozas.
